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Conference Brochure Meeting Agenda Exhibitor/Sponsor

Event Starts IN


Bangkok, Thailand

Date & Time

October 24-25, 2019


10 Tech Icons and Professionals

Conference Chair

Hien Phanphuoc

Van Lang University, Vietnam
View Biography

About Conference


On behalf of the Organizing and Advisory Committee we take great pleasure in welcoming food scientists, food technicians, food chemists, nutritionists and experts of application fields to Bangkok, Thailand for the 4th edition of the Food Technology and Probiotics conference to foster the progress in the field by contributing with your expertise to what promises to be a very comprehensive and exciting meeting, and to enjoy the immense unique artistic heritage and wonderful landscape of Thailand.


4th World Summit & Expo on Food Technology and Probiotics will be held during October 24-25, 2019 at Bangkok, Thailand which is now an established event, attracting global participant’s intent on sharing, exchanging and exploring new avenues of Food Technology and Probiotics and related research and latest developments. The event will have 5-6 world level (Highly cited class) Plenary speakers, established Keynote speakers, active Invited speakers and fresh contributed speakers. In addition, variety of poster presentations along with workshops and special sessions would be interested in audience.


Progress in Food Technology and Probiotics is always linked to the progress and welfare of human civilization. Future advances in multiple fields of food technology critically depends on the availability of food products. The aim of the Food Tech-2019 is to promote quality research and real-world impact in an atmosphere of true international cooperation between food scientists and food engineers by bringing together again the world class researchers, International Communities and Industrial heads to discuss the latest developments and innovations in the fields of Food Technology and Probiotics.

We sincerely hope that Food Tech-2019 serves as an international platform for meeting researchers from around the world, widen professional contact and create new opportunities, including establishing new collaborations.

We are looking forward to seeing you at Food Tech-2019 in  Bangkok, Thailand.


Young Researchers Opportunity:

We make sure to support and motivate 'Young Researchers' by:

      Establishing their academic and professional relationships.

      Improving their morale and confidence of presenting research in an international platform.

      Interacting with expertise in their respective departments.

      Clearing your inhibitions of adjusting to the foreign environment.

      Providing a holistic experience of academic tourism.



30 minutes Panel Discussion by Organizing Committee at Food Tech-2019 suggested by Prof. Corsina Henriques, Jubilee of the Institute University of Health Sciences, Portugal.   


Food Tech-2019 Guidelines





Food Tech-2K19 Mobile App

Facebook Page


Experts Opinions

Media Partner


  • Probiotics, Functional Foods in Economy and Business
  • Microbial Pathogenesis
  • Breaking Innovations in Food Science World
  • Probiotics in Obesity and Weight Management
  • Probiotics in Paediatric nutrition
  • Food Safety, Preservation, Quality Standard and Systems Management
  • Sustainable Food Security
  • Probiotics in Animal Health
  • Nutritional Physiology
  • Nutritional Biochemistry
  • Nutrition and Diet Supplements
  • Food and Nutritional Immunology
  • Nutritional Epidemiology
  • Protein Science
  • Probiotics and Prebiotics
  • Food Waste Management
  • Food Security and Malnutrition
  • Gut Microbiome and Microbiota
  • Applications of Food Biotechnology
  • Nutritional Deficiencies and Nutraceuticals
  • Probiotics and Food Borne Diseases
  • Probiotics in Gastrointestinal Interactions & Disorders
  • Food and Dairy Technology
  • Trends in Modern Food Processing
  • Food Packaging on Nutrition
  • Application of Food Technology
  • Novel Applications of Probiotics
  • Industrial Production and Microbial Fermentation
  • Proteomics in Food Science
  • Plant Nutrition
  • Probiotics in Veterinary Medicine
  • Food and Agriculture
  • Food Microbiology
  • Animal Nutrition
  • Food Virology
  • Meat Production
  • Dietetics
  • Behavioral Nutrition
  • Food Policy and Public Distribution System
  • Public Health Nutrition
  • Food Biology
  • Biological and Life Sciences
  • Child Health and Nutrition
  • Nutrition and Nurse Education
  • Women’s Nutrition & Probiotics

Organizing Committee

Registration Categories

Speaker Registration$699

  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days
  • Register

Listener Registration$799

  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days
  • Register

Student Listener$299

  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days
  • Register



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