Sponsorship Conference Brochure
EVENT STARTS IN
Theme: recent innovations in nutritional science and food chemistry

Aim

To promote quality research and real-world impact in an atmosphere of true international co-operation between scientists, engineers and industry by bringing together the world class renowned personalities to discuss the latest developments and innovations at one common platform.

Who We Are

The Scientific Federation is an expert-driven non-profit international conference organizer, initiated to provide an international forum for the appearance and discussions of cutting edge research in the fields of science, medical, clinical, technology, engineering, life sciences and etc.,

Important Dates

Abstract Submission Starts
February 01, 2018

Abstract Submission Deadline
January 25, 2019
Early Bird Registration Deadline
September 28, 2018

Venue

Osaka, Japan


About Conference

Welcome…!!!
 
On behalf of the Organizing and Advisory Committee we take great pleasure in welcoming academic scientists, researchers, research scholars, students and experts of application fields to Osaka, Japan for the 3rd edition of the Nutritional Science & Food Chemistry conference to foster the progress in the field by contributing with your expertise to what promises to be a very comprehensive and exciting meeting, and to enjoy the immense unique artistic heritage and wonderful landscape of Japan.
 
3rd Global Summit on Nutritional Science & Food Chemistry (Nutritional Science-2019), which will be held during June 10-12, 2019 at Osaka, Japan is now an established event, attracting global participant’s intent on sharing, exchanging and exploring new avenues of Nutritional Science, Food Chemistry and related research and latest developments. The event will have 5-6 world level (Highly cited class) Plenary speakers, established Keynote speakers, active Invited speakers and fresh contributed speakers. In addition, variety of poster presentations along with workshops and special sessions would be interested in audience.
 
The aim of the Nutritional Science-2019 is to promote quality research and real-world impact in an atmosphere of true international cooperation between scientists and engineers by bringing together again the world class researchers, International Communities and Industrial heads to discuss the latest developments and innovations in the fields of Nutritional Science & Food Chemistry.
 
We sincerely hope that Nutritional Science-2019 serves as an international platform for meeting researchers from around the world, widen professional contact and create new opportunities, including establishing new collaborations.
 
We are looking forward to seeing you at Nutritional Science-2019 in Osaka, Japan.
 
Young Researchers Opportunity:
We make sure to support and motivate 'Young Researchers' by:
  • Establishing their academic and professional relationships.
  • Improving their morale and confidence of presenting research in an international platform.
  • Interacting with expertise in their respective departments.
  • Clearing your inhibitions of adjusting to the foreign environment.
  • Providing a holistic experience of academic tourism.

Experts Opinions

 

Scientific Sessions

  • Recent Advancement in Nutritional Science & Food Chemistry
  • Nutrition and Nutritional Management
  • Nutritional Deficiency and Disorders
  • Probiotics in Nutrition
  • Nutrition and Cancer
  • Food Processing and Technical Methods
  • Food & Public Health Nutrition
  • Nanotechnology in Nutritional Science & Food Chemistry
  • Chemical reactions in foods
  • Food safety, security and sustainability
  • Food Biotechnology
  • Food Storage and Preservation
  • Sports Nutrition
  • Paediatric nutrition
  • Nutritional Biochemistry
  • Nutritional Epidemiology
  • Food and Nutritional Immunology
  • Food Science
  • Food packaging on nutrition
  • Foodborne Illness Complaints
  • Preventing Food Poisoning
  • Eating Disorders
  • Nutrition and Nursing
  • Nutrition and Diabetes
  • Nutrition in Clinical Practice
  • Nutritional Neuroscience
  • Nutritious Food
  • Nutrition and Health
  • Global Strategy on Nutrition
  • Public Health Research
  • Nutraceuticals and Medicinal Foods
  • Obesity, Diabetes & Endocrinology
  • Current Research in Nutrition and Dietetics

Organizing Committee

Registration Categories

Speaker Registration

$699.00
  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days

Poster Registration

$399.00
  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days

Listener Registration

$799.00
  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days

Student Listener

$299.00
  • Access to all conference sessions
  • Conference material
  • Tea / Coffee breaks, lunch during the conference days

Testimonials

Reach Us

Related Conferences

  • 4th World Summit and Expo on Food Technology & Probiotics

    Venue-October 24-25, 2019 Madrid, Spain
    Read more...
  • 4th World Congress & Expo on Public Health, Epidemiology and Nutrition

    Venue-September 19-20, 2019 Miami, USA
    Read more...
  • 3rd World Summit and Expo on Food Technology & Probiotics

    Venue-October 25-26, 2018 Prague, Czech Republic
    Read more...

Previous Editions - Conference Series

2nd Global Summit on Nutritional Science & Food Chemistry

Venue-May 24-25, 2018 Valencia, Spain
Read more...

Gallery

Request a call back